Quick and Easy Slow Cooker Recipes for Bbqs
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Slow-Cooker Salsa Chicken
This is a go-to recipe when I know I'll be having a decorated day. My family loves salsa, so I came upwardly with this recipe for something to throw into a deadening cooker and simmer on low. We love it served over rice or noodles, and and then peak information technology with tortilla chips and sour cream. —Deborah Pennington, Falkville, Alabama
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Mexican Street Corn Chowder
Corn is i of my all-time favorite vegetables, and so when it's in season, I always make this super like shooting fish in a barrel soup in the slow cooker. —Rashanda Cobbins, Food Editor, Gustation of Home
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Slow-Cooker Memphis-Style Ribs
After my dad and I had dinner at the legendary Rendezvous Restaurant in Memphis, I was inspired to create a slow-cooked version of tasty dry-rub Memphis ribs. Smoked paprika in the rub mimics the flavour that the ribs would get from being grilled over hot coals. —Matthew Hass, Ellison Bay, Wisconsin
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Peachy Babe Back Ribs
It's easy to get a smoky outdoor barbecue flavor from your ho-hum cooker. Trust me, I've fooled many people on more than 1 occasion with these ribs. —Mary Louise Lever, Rome, Georgia
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Ruby-red Upside-Downward Staff of life Pudding
I've always loved staff of life pudding, and I enjoy fixing this for my family on a chilly day. Y'all could utilise a unlike flavor of pie filling and omit the chocolate chips to make a completely dissimilar dessert. Information technology'southward e'er succulent! —Ronna Farley, Rockville, Maryland
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Deadening-Cooker Buffalo Chicken Salad
My husband and sons love Buffalo chicken with blueish cheese, so I created this salad. You can fifty-fifty make the chicken the mean solar day before and reheat when ready to serve. —Shauna Havey, Roy, Utah
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Boring-Cooked Peach Pork Chops
I played effectually with many variations of this recipe until I came upwards with one that was just right. The warm peaches make an excellent side dish for the pork. — Bonnie Morrow, Spencerport, New York
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Spicy Taco Meat
My hubby and I love Tex-Mex food with all the fixings. Cooking the meat in the slow cooker makes prepping the toppings a breeze. We love to make this for parties, keeping the filling warm in the tiresome cooker and serving the various toppings in bowls so the guests can build their ain! —Rebecca Yankovich, Springfield, Virginia
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Pineapple RumChata Shortcakes
This deliciously different dessert is made in the wearisome cooker instead of in the oven. When done, add final touches to the cooled pineapple shortcake jars and serve. —Joan Hallford, North Richland Hills, Texas
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Wearisome-Cooker Sticky Chicken Wings
My neighbour once shared these slow-cooker viscous chicken wings with me at a potluck, and they accept been a family favorite always since. —Jo Vanderwolf, Lillooet, British Columbia
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Orange-Chipotle Chicken
Large on flavor and piece of cake on the cook'southward time, this orangish-chipotle chicken recipe is appealing. The sweet-yet-hot sauce gets its estrus from the chipotle pepper. I serve this dish with a side of rice. —Cittie, Tasteofhome.com Community
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Chicken Cordon Bleu Sliders
Sandwiches are my favorite food, so I'm always searching for new ideas. I like sloppy joes and wondered if I could make a sloppy joe of sorts fifty-fifty better. My family canonical of these craven cordon bleu sliders immediately! —Carolyn Eskew, Dayton, Ohio
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Ho-hum-Cooker Peach Cobbler
Unlike conventional cobblers, the "topping" of this Crock-Pot peach cobbler is on the bottom. Placing the batter underneath the peaches helps information technology cook through evenly in the deadening cooker. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
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Carnitas Huevos Rancheros
When I was in college, I was a church counselor in Colorado and had my first sense of taste of Mexican food. Recently, I've learned to brand more authentic dishes, similar these pork huevos rancheros. Information technology'south one of my favorite recipes to serve for dinner with eggs. —Lonnie Hartstack, Clarinda, Iowa
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Sweetness Murphy and Pesto Wearisome-Cooker Bread
I like to bake fresh bread at home as a fashion to offer my family a delicious accompaniment to dinner. Blistering bread in the slow cooker allows me to accomplish a tender, perfectly baked loaf without turning on the oven. It'south especially helpful in the summer when the firm gets besides warm. This style also eliminates the need for a 2nd rise, which is a prissy timesaver. The beautiful braided loaf is one of my favorite recipes. —Shauna Havey, Roy, Utah
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Pizza Quinoa Casserole
If you lot like pizza nighttime, give this good for you quinoa casserole a try! It'south a fun way to sneak in a healthy meal packed with protein and veggies. —Julie Peterson, Crofton, Maryland
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Slow-Cooker Breakfast Burritos
Prep these tasty, hearty burritos the dark earlier for a quick breakfast in the morning time or let them cook while yous are away on a weekend afternoon for an easy supper. —Anna Miller, Churdan, Iowa
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Ranch Craven Sliders
When my grandson was younger, nosotros ever joked that cipher could brand ranch chicken taste improve. Then one mean solar day Avery'south eyes lit upward and he suggested we fry it! Our fried chicken burger was built-in. Yous won't believe how adept these lilliputian sliders are. —Tamara Rent, Decatur, Illinois
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Charcoal-broil Pork Cobb Salad
My lunchtime salad gets fashion more interesting topped with barbecue pork, cheddar cheese and creamy avocado. Information technology's every bit satisfying equally it is scrumptious. —Shawn Carleton, San Diego, California
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Force per unit area-Cooker Philly Cheesesteak Sandwiches
Melt-in-your-mouth delicious! For this steak and cheese recipe, I like to saute actress onions and green pepper just until they are al dente to add to the meridian of the meat before melting the cheese. —Kimberly Wallace, Dennison, Ohio
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Raspberry Kokosnoot French Toast Tiresome-Cooker Manner
I put the ingredients in the slow cooker crock the night before, refrigerate it, then popular the crock into the slow cooker in the morning. You can utilise regular milk or half-and-one-half, include your favorite jam, and substitute almond extract instead of vanilla. —Teri Rasey, Cadillac, Michigan
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Sugariness and Spicy Pineapple Chicken Sandwiches
My kids often enquire for chicken sloppy joes, and this version has a bonus of sweet pineapple. It is a perfect recipe to double for a potluck. Try topping the sandwiches with smoked Gouda cheese. —Nancy Heishman, Las Vegas, Nevada
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Coconut-Mango Malva Pudding
My friend shared this amazing malva pudding recipe with me. Malva pudding is a dense, spongy cake drenched in a rich, sticky butter sauce. My slow-cooker, tropical spin incorporates a creamy coconut sauce and juicy mangoes! —Carmell Childs, Orangeville, Utah
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Spicy Lime Chicken
I've been turning this spicy lime chicken into tacos for years, but information technology was my son Austin who put information technology on cooked rice with all his favorite taco toppings. A family favorite was created out of leftovers! —Christine Hair, Odessa, Florida
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Bourbon Barbecue Chicken Tacos
I wanted to endeavour a different accept on taco night and decided on a barbecue theme. Fifty-fifty my begetter enjoyed this meal, and he doesn't usually care for tacos. —LaDale Hymer, Cleveland, Oklahoma
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BBQ Salary Pulled Craven Sandwiches
This simple recipe tastes astonishing. We adopt putting mayo on the bun and adding cheddar or Muenster cheese, lettuce, tomato and onion. Several of united states of america put ranch dressing on our sandwiches, too. —Jennifer Darling, Ventura, California
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Thai Chicken Lettuce Cups
Lettuce wraps brand light, lively appetizers. These are easy to brand because the irksome cooker does most of the work. Simply load it upwards and allow things get cooking. When the chicken is cooked, just shred and serve. —Robin Haas, Westward Roxbury, Massachusetts
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Slow-Cooker Orange Chicken
This is a family-friendly recipe that even the kids volition similar. Information technology's easy to prepare and flavorful enough to share with dinner guests. — Sherry Kozlowski, Morgantown, W Virginia
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Pineapple Upside-Downward Dump Cake
This dump cake recipe is wonderful topped with vanilla water ice cream or whipped cream. It works well with gluten-free and carbohydrate-costless cake mixes too. —Karin Gatewood, Dallas, Texas
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Slow-Cooker Polenta
This Italian classic is and so unproblematic to make, you can now make it whatsoever night of the week. —Elisabeth Matelski, Boston, Massachusetts
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Slow-Cooker Pina Colada Bananas Foster
I took bananas Foster one step further and combined it with the flavors of my favorite tropical beverage: a pina colada. Make sure you use underripe bananas, as their firm texture works best in this recipe. —Trisha Kruse, Hawkeye, Idaho
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Lemon-Roasted Craven
This lemon-roasted craven is perfect for bound gatherings. It'southward light and pairs well with a variety of sides. —Courtney Stultz, Weir, Kansas
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Slow-Cooked Chicken Caesar Wraps
I first made these tiresome-cooker chicken Caesar wraps for our daughter who loves Caesar salads, so later for our extended family unit while on vacation. Information technology's such an piece of cake meal—perfect for times when y'all'd rather exist exterior than inside cooking all mean solar day. —Christine Hadden, Whitman, Massachusetts
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Beergarita Chicken Tacos
I was at my friend'southward bachelorette party the first time I had a beergarita, and I loved it! It was the inspiration for these succulent craven tacos. I dearest that they take traditional taco flavors with a fun twist from the margarita! —Ashley Lecker, Green Bay, Wisconsin
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Hawaiian Pulled Pork Lettuce Wraps
We dear this easy slow-cooker recipe on Lord's day afternoons. It's equally comforting and light for luncheon or dinner. We serve ours with sweet white potato oven chips and roasted green beans. —Arlene Rakoczy, Gilbert, Arizona
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Artichoke Spread with Garlic Bread
I've tried several different artichoke dip recipes, just this ane is the accented best! I serve information technology at nigh every family gathering and there are never whatsoever leftovers. This is probably my most-requested recipe. —Heidi Iacovetto, Phippsburg, Colorado
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Buffalo Craven Sliders
I got the idea for these Buffalo chicken sliders from my mom and dad, who'd made a like version for a family become-together. Information technology's a versatile recipe, and I sometimes use several unlike styles of Buffalo sauce and let guests mix and match their favorites. —Christina Addison, Blanchester, Ohio
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Italian Sausage & Quinoa Stew
I like how the sweetness of the orange and yellow peppers blends with the spiciness of the Italian sausage. If you have trouble finding quinoa, substitute rice or tiny pasta in this recipe. —Marietta Slater, Justin, Texas
40 / 80
Orangish Blossom Mint Refresher
I came upward with this recipe because I'1000 not a fan of regular iced tea. This tea has the perfect combination of freshness and sugariness. The orangish flower h2o gives it a distinctive flavor. People often asking the recipe afterward merely ane sip. —Juliana Gauss, Centennial, Colorado
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Slow-Cooker Tropical Orange Block
Inspired by the fruity tropical flavors of my all-time favorite yogurt, this makes for a fresh, fun and comforting care for. Try information technology for a beautiful dessert that is ridiculously easy to prepare! —Lisa Renshaw, Kansas City, Missouri
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Mango & Coconut Chicken Soup
I love preparing dinner in a ho-hum cooker because information technology's "carefree cooking." This chicken dish uses ingredients that I love, such as coconut milk, edamame and fresh ginger. The Asian-fashion entree is perfect for a potluck party. —Roxanne Chan, Albany, California
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Slow-Cooker Barbecue Pulled Pork Sandwiches
Foolproof and wonderfully delicious describe my barbecue pork recipe. Merely four ingredients and a boring cooker make a fabulous dish with little endeavor. —Sarah Johnson, Chicago, Illinois
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Overnight Peach Oatmeal
Hearty oatmeal combined with bright, sweet peaches make this deadening-cooker recipe a perfect breakfast or brunch. This is an first-class make-ahead meal for busy mornings. —Rachel Lewis, Danville, Virginia
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Pulled Turkey Tenderloin
Non your ordinary pulled turkey sandwich, this 1 shines thanks to its unique yogurt sauce. Serve the turkey by itself or stack on sweet pickle slices and jalapenos to echo the dressing.
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Deadening-Cooker Vegan Baked Beans
This version of vegan baked beans doesn't demand an oven. The slow cooker makes it the ultimate hands-off party dish. —Taste of Home Examination Kitchen, Milwaukee, Wisconsin
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Tender Salsa Beef
This is my Mexican-style twist on comfort food. To keep it kid-friendly, apply mild salsa. —Stacie Stamper, Due north Wilkesboro, North Carolina
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Chipotle Beefiness Sandwiches
A jar of chipotle salsa makes it piece of cake to spice up beef sirloin for these mouthwatering sandwiches. Proceed this no-stress recipe in mind the next fourth dimension y'all have to feed a hungry oversupply.—Jessica Ring, Madison, Wisconsin
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Blueberry Cobbler
This elementary tiresome-cooked dessert comes together in a jiffy. If you like, you lot can substitute apple or blood-red pie filling for the blueberry. —Nelda Cronbaugh, Belle Plaine, Iowa
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Slow-Cooked Mac 'n' Cheese
Slow-cooked mac and cheese—the words alone are plenty to make mouths water. This is comfort nutrient at its best: rich and actress cheesy. And the slow cooker makes it so easy. —Shelby Molina, Whitewater, Wisconsin
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Brats with Sauerkraut
I've made many variations of this first-class main dish. The bratwurst can be plain, smoked or cheese-flavored, served whole or cutting in slices, with a bun or without. It would be popular at a party or potluck.
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Slow-Cooked Italian Chicken
With its nicely seasoned tomato sauce, this enticing craven entree is specially skilful over pasta. My father loved this dish. —Deanna D'Auria, Banning, California
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Deadening-Cooker Potluck Beans
It was the morning of our family potluck and I still needed something to take. I threw together this recipe while drinking my morning java. By the end of the gathering, the beans were all gone and someone had even washed the slow cooker for me! —Mary Anne Thygesen, Portland, Oregon
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Bandito Chili Dogs
These palatial chili dogs are a surefire hit at family functions and tailgates. Adults and children alike love the cheesy chili sauce, and the toppings are fun! —Marion Lowery, Medford, Oregon
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Bacon Lima Beans
An unusual twist on traditional baked beans, this sweet and spicy version is like shooting fish in a barrel to make and is a surefire crowd pleaser at any time of the twelvemonth! —Bette Banjack, Norristown, Pennsylvania
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Cuban Pulled Pork Sandwiches
I lived in Florida for a while and loved the pork I ate there, and so I started making information technology for myself. The flavorful meat makes astonishing Cuban sandwiches, but you can also employ it in traditional pulled pork sandwiches or tacos. —Lacie Griffin, Austin, Texas
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Texas Chili Chips
The delicious chili goes together in minutes so cooks while you run errands. The just way to make it even better is to pour it over crisp french chips and sprinkle with cheese. —Joan Hallford, North Richland Hills, Texas
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Deluxe Walking Nachos
This wearisome-cooked potluck chili makes an awesome filling for a lilliputian purse of walk-around nachos. Cut the bag lengthwise to make loading your fork easier. —Mallory Lynch, Madison, Wisconsin
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Mexican Turkey Meat Loaf
Hither'south a zesty, flavorful meat loaf y'all tin can actually sink your teeth into! Pair this with black beans, rice, light-green salad with lime vinaigrette or any of your favorite Tex-Mex sides. —Kristen Miller, Glendale, Wisconsin
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Tedious-Cooked Peach Salsa
Fresh peaches and tomatoes make my salsa a winner over store-bought versions. As a treat, I give my coworkers several jars throughout the year. —Peggi Stahnke, Cleveland, Ohio
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Fabled Fajitas
I've enjoyed cooking since I was a girl growing up in the Southwest. When friends phone call to ask me for new recipes to try, I suggest these flavorful fajitas. Information technology's wonderful to put the beefiness in the dull cooker before church and come home to a hot succulent main dish. —Janie Reitz, Rochester, Minnesota
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Minister's Delight
A friend gave me this recipe several years ago. She said a local government minister's wife stock-still information technology every Sunday, so she named it accordingly —Mary Ann Potter, Bluish Springs, Missouri
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Slow-Cooker Buffalo Chicken Lasagna
When I brand this tasty chicken lasagna at habitation, I employ a whole canteen of Buffalo wing sauce considering my family likes it prissy and spicy. Increment the pasta sauce and use less fly sauce if y'all prefer. —Heidi Pepin, Sykesville, Maryland
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Deadening-Cooker Berry Cobbler
I adjusted my mom's yummy cobbler recipe for boring cooking. With the hot summers here in Arizona, we can nevertheless savour this comforting dessert, and I don't take to turn on the oven. —Karen Jarocki, Yuma, Arizona
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Slow-Cooked Reuben Brats
Sauerkraut gives these beer-simmered brats a large flavor boost, but it's the special chili sauce and melted cheese that put them over the summit. Height your favorite burger with some of the chili sauce; you won't be sorry. —Alana Simmons, Johnstown, Pennsylvania
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Deadening-Cooker Crimson Buckle
I saw this recipe on a cooking show and came up with my own version. When the comforting aroma of this homey dessert drifts through the house, it's hard non to take a quick peek within the slow cooker —Sherri Melotik, Oak Creek, Wisconsin
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Lord's day-Dried Tomato Spinach-Artichoke Dip
Fresh veggies and crackers will disappear quickly when they're next to this cheesy slow-cooked dip. With smoked Gouda, it has an extra level of flavor that keeps anybody guessing. —Katie Stanczak, Hoover, Alabama
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Slow-Cooker BBQ Craven
Of all the recipes I make in my slow cooker, this Crock-Pot BBQ chicken is my most treasured. If you enjoy your BBQ sweet with a little spice, this will be your new favorite, too. —Yvonne McKim, Vancouver, Washington
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Boring-Cooker BBQ Ham Sandwiches
Friends beloved these barbecue sandwiches and often inquire me to make them. Nosotros double the crowd-pleasing recipe and serve them at potlucks. —Dana Knox, Butler, Pennsylvania
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Slow-Cooked Strawberry Rhubarb Sauce
This tart and tangy fruit sauce is fantabulous over pound cake or ice cream. I have served this topping many times and have gotten rave reviews from friends and family. —Judith Wasman, Harkers Island, N Carolina
71 / fourscore
Chili Coney Dogs
From the youngest kids to the oldest adults, everyone in our family unit loves these hot dogs. Inspired by the classic Coney dog, they're and so piece of cake to throw together in the morning time or even the night before. —Michele Harris, Vicksburg, Michigan
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Sugariness-and-Sour Chicken Wings
These slow cooker wings are a fun appetizer for gatherings. I sometimes like to serve the saucy chicken over rice as a master dish. Either way yous practise it, these Asian-inspired wings will be a hitting! —June Eberhardt, Marysville, California
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Shredded Steak Sandwiches
I received this recipe when I was a newlywed, and it'southward been a favorite since then. The saucy steak barbecue makes a quick repast served on sliced buns or even over rice, potatoes or buttered noodles. —Lee Deneau, Lansing, Michigan
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Mini Teriyaki Turkey Sandwiches
Preparing the pulled turkey in a delicious teriyaki sauce for these snack-size sandwiches is a breeze using a slow cooker. Serving them on lightly-toasted sweet dinner rolls is perfection made easy.—Amanda Hoop, Seaman, Ohio
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Subcontract-Style BBQ Ribs
Inspiration struck when I saw a recipe similar to this 1 in a newspaper. My version was an instant hit with my husband and our friends. It got even improve when I discovered how easy it is to brand in the boring cooker. —Bette Jo Welton, Eugene, OR
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Beefiness & Veggie Sloppy Joes
I'm ever looking for means to serve my family healthy and delicious food, so later on I started experimenting with my favorite veggies and basis beef. I came up with this favorite that my 3 kids really asking! This healthy take on sloppy joes reminds me of my own childhood. —Megan Niebuhr, Yakima Washington
77 / 80
Southwestern Nachos
Guests will get crazy when yous serve this cheesy nacho casserole with tender chunks of tiresome-cooked pork. The recipe makes two heaping pans, and you don't need to worry about filling the flake bowl—the tortilla chips are conveniently baked right in the dish! —Kelly Byler, Goshen, Indiana
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Nacho Salsa Dip
This zesty dip is great for any get-together and allows me to spend more time with my guests. I always accept requests to bring it when my husband and I nourish parties. —Sally Hull, Homestead, Florida
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Slow-Cooked Blueberry Grunt
If you honey blueberries, and so you tin't go wrong with this easy dessert. For a special treat, serve it warm with vanilla ice cream. —Cleo Gonske, Redding, California
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BBQ Chicken Sliders
Brining the meat overnight helps make these BBQ chicken sliders gustation exceptionally proficient. Plus, they're so tender, they melt in your mouth. —Rachel Kunkel, Schell City, Missouri
Originally Published: December 31, 1969
Source: https://www.tasteofhome.com/collection/summer-slow-cooker-recipes/
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